A destination that takes dining to the next level.
A mix between a food experience and an architectural marvel. Under is the world’s largest underwater restaurant, allowing diners to descend 5m below sea level.
Designed by the renowned architectural firm Snøhetta, the restaurant’s structure can withstand the forces of nature and works in tandem with the surrounding marine environment, functioning as an artificial reef.
One of the world’s most extreme and exclusive dining experiences.
Located in Norway, travel and stay are an integral part of the experience.
We have always particularly appreciated projects that intertwine different sectors’ characteristics and functions.
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